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Saturday, September 11, 2010

Day 25

In today's post, here's a recipe for y'all. I hafta warn you, though, I'm copying it from a card my brother wrote, and his handwriting isn't the greatest, so if your lemon bars end up coming out burnt or green, it isn't directly my fault.

Lemon Bars

2 C. plus 4 Tbsp. flour. Separate.
1 C. butter-softened
1 C. powdered sugar
4 eggs
1 C. sugar
6 Tbsp. lemon juice
1 tsp. baking powder

  1. Preheat oven to 350 degrees
  2. Combine the 2 C. flour and butter and powdered sugar. Press into 13x9" pan. Bake 20 minutes.
  3. Beat eggs w/mixer. Add sugar; blend well. Add lemon juice; beat well. Add baking powder and 4 Tbsp. flower; beat well.
  4. Pour mixture over hot crust; do not let cool. Bake 20-25 minutes. Dust top with powdered sugar.

And there you are! Hope you enjoy it!

Farewell for now,

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  1. Ohhhhhh! I love lemon bars! I could so pig out on those! :-)

  2. Lemon bars. I thought you have a recipe for something for... interesting. ;)


  3. Hannah~ Me too!

    Hayley~ Uhh...sure! :D


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